Blind Assessment

Sweetly spice-toned, chocolaty. Star jasmine, dark chocolate, red currant, macadamia nut, pink grapefruit zest in aroma and cup. Sweetly rich, tart structure with vibrant acidity; plush, syrupy mouthfeel. Notes of star jasmine and black currant carry the lyrically sweet, deep-toned finish.

Notes

Despite grower discontent, unclear government coffee policy and urban encroachment on prime coffee lands, the famed Kenya coffee auction system and its participating cooperatives continue to produce some of the world's most elegant and distinctive coffees. Temple Coffee is a quality-focused retail and wholesale specialty roaster active in Sacramento, California since 2005. Committed to sourcing, roasting and brewing the finest coffees, Temple features coffee from distinguished single estates and cooperatives around the world. Visit www.templecoffee.com or call 916-454-1282 for more information.

Bottom Line

Richly spice-toned, floral- and fruit-driven, a complete expression of the great Kenya profile.

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